2012
DOI: 10.1016/j.carbpol.2011.09.001
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Biochemical characterization of a 27kDa 1,3-β-d-glucanase from Trichoderma asperellum induced by cell wall of Rhizoctonia solani

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Cited by 28 publications
(11 citation statements)
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“…The common broad specificity of ␤-1,3-glucanases is the cleavage action on ␤-1,3-1,4-glucans through the ␤-1,3-1,4-glucanase activity (37). However, this catalytic activity was not observed for Gly5M in this study.…”
Section: Discussioncontrasting
confidence: 60%
“…The common broad specificity of ␤-1,3-glucanases is the cleavage action on ␤-1,3-1,4-glucans through the ␤-1,3-1,4-glucanase activity (37). However, this catalytic activity was not observed for Gly5M in this study.…”
Section: Discussioncontrasting
confidence: 60%
“…2a), showing approximately 75% activity at 40∞C and 80∞C and less than 60% activity at a temperature above 90∞C. The optimal temperature of the enzyme was close to that previously reported from Bacillus sources, but lower than some thermophilic glucanases from thermophilic and ultra-thermophilic bacteria (Da Silva Aires et al, 2012;Kim et al, 2000;Koutsopoulos et al, 2005;Murray et al, 2001;Ueda et al, 2014). Thermostability assays (Fig.…”
Section: Characterization Of Recombinant Enzymesupporting
confidence: 84%
“…In the hydrolysis process the GH17 introduces short terminal β-1,6 branches on the glucan [ 27 ] and the GH72 elongates another β-glucan on the non-reducing end [ 30 ]. The endo-β-1,3(4)-glucanase from GH16 was shown to degrade mixed linkage β-glucan from barley by specifically hydrolyzing internal β-1,3 linkage [ 28 , 29 ]. There were also three endoglucanases (Cel5A, Cel7B, cel12A) and a β-glucosidase Cel3A in the T .…”
Section: Discussionmentioning
confidence: 99%