Handbook of Polymers for Pharmaceutical Technologies 2015
DOI: 10.1002/9781119041450.ch1
|View full text |Cite
|
Sign up to set email alerts
|

Bioactive Polysaccharides of Vegetable and Microbial Origins: An Overview

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1

Citation Types

1
2
0

Year Published

2015
2015
2021
2021

Publication Types

Select...
2

Relationship

1
1

Authors

Journals

citations
Cited by 2 publications
(3 citation statements)
references
References 127 publications
1
2
0
Order By: Relevance
“…Interestingly, EPS2-B3-15 treatment induced the highest levels of Th1 cytokines, and at the same time showed the best antiviral activity compared with the other EPSs tested. Hence, these results confirm our hypothesis that the EPSs could be able to restore the immune response involved in controlling viral replication [ 54 , 55 , 56 ]. As stimulators of Th1 cell-mediated immunity, these biopolymers could be used as therapy in immunocompromised hosts.…”
Section: Discussionsupporting
confidence: 87%
“…Interestingly, EPS2-B3-15 treatment induced the highest levels of Th1 cytokines, and at the same time showed the best antiviral activity compared with the other EPSs tested. Hence, these results confirm our hypothesis that the EPSs could be able to restore the immune response involved in controlling viral replication [ 54 , 55 , 56 ]. As stimulators of Th1 cell-mediated immunity, these biopolymers could be used as therapy in immunocompromised hosts.…”
Section: Discussionsupporting
confidence: 87%
“…Polysaccharides are biopolymers comprised of monosaccharides [ 1 ] that are essential constituents of all living organisms and are associated with a variety of vital functions necessary to sustain life [ 2 ]. Polysaccharides can be classified into three different main groups according to their locations.…”
Section: Introductionmentioning
confidence: 99%
“…Polysaccharides can be classified into three different main groups according to their locations. These are (a) cytosolic or intracellular polysaccharides (IPSs) which are inside cells and serve as carbon and energy sources for the cells; (b) structural polysaccharides that make up the cell walls, including peptidoglycans, techoid acids, and lipopolysaccharides; and (c) exopolysaccharides (EPSs) that are excreted to the extracellular environment in the form of capsules or slime [ 2 ].…”
Section: Introductionmentioning
confidence: 99%