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Environmental Chemistry and Toxicology of Mercury 2011
DOI: 10.1002/9781118146644.ch14
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Bioaccumulation and Biomagnification of Mercury through Food Webs

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Cited by 64 publications
(81 citation statements)
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References 235 publications
(301 reference statements)
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“…Hg is reported to bioaccumulate and biomagnify, and predators may have concentrations million times higher than the surrounding water [9], which can reach toxic levels in fish and fish eating wildlife [7]. This effect is usually linked to an increase in Hg by trophic position measured in δ 15 N [5][6][7][8]10], however, no partial correlation between δ 15 N and Tot-Hg has been significant in this study.…”
Section: Biomagnification and δ 15 Ncontrasting
confidence: 50%
See 1 more Smart Citation
“…Hg is reported to bioaccumulate and biomagnify, and predators may have concentrations million times higher than the surrounding water [9], which can reach toxic levels in fish and fish eating wildlife [7]. This effect is usually linked to an increase in Hg by trophic position measured in δ 15 N [5][6][7][8]10], however, no partial correlation between δ 15 N and Tot-Hg has been significant in this study.…”
Section: Biomagnification and δ 15 Ncontrasting
confidence: 50%
“…Methylated Hg is an environmental pollutant of concern in aquatic environments [1][2][3][4], as it is accumulated in biota, and concentrations rise in accordance with trophic position [5][6][7][8][9][10]. Fish and fish-eating wildlife often have toxic concentrations of total Hg (Tot-Hg) as a result [7].…”
Section: Introductionmentioning
confidence: 99%
“…MeHg may be detrimental to organisms because it has negative impacts on their physiology, including acting as a neurotoxin and immunotoxin (Wolfe et al, 1998). Methylmercury will biomagnify in food webs by a factor of 4-10 per trophic step (Kidd et al, 2011;Lavoie et al, 2013). Hence, organisms feeding at high trophic levels may accrue high concentrations of MeHg.…”
mentioning
confidence: 98%
“…In this example, we have a reasonable understanding of the mechanism responsible for this variation. Because commun- N but a higher input to the base of the food web; (B) similar inputs to the base of the food web but a higher rate of biomagnifications; and (C) similar rates of biomagnification but a longer food web (modified from Kidd et al [47]). …”
Section: Effects Of Contaminantsmentioning
confidence: 99%