Abstract:Binge drinking is a matter of current social, media and political concern, and the focus of much policy activity in the UK. Binge drinking is associated with causing a wide range of harm to individuals (e.g. accidents), and the wider community (e.g. crime and disorder). Within the current discourse, binge drinking is seen primarily as a youth issue. Binge drinking is sometimes portrayed as a recent phenomenon, but we know from history that heavy drinking has been endemic in British society over many centuries.… Show more
“…Excessive alcohol consumption is linked to a higher risk of acute adverse outcomes such as accidents and injuries, as well as numerous chronic health conditions (Jones et al, 2008;Hosking & Benger, 2013). Excessive alcohol consumption among young people is a particular focus of concern, because young people are more likely than older adults to engage in heavy episodic drinking, also known as "binge drinking" (Herring, Berridge & Thom, 2008;Nicholls, 2010;White et al, 2011). Heavy episodic drinking is associated with an increased risk of alcohol poisoning, accidents and injury, and being the victim or perpetrator of violence (Boles & Miotto, 2003;Cherpitel et al, 2003;).…”
BackgroundAlthough most people are aware of government guidelines for alcohol consumption, few have accurate knowledge of these and fewer still use these guidelines to monitor their drinking. Most people also lack accurate knowledge of the alcohol content of the drinks they consume. The aim of the study reported here was to examine whether or not personalized feedback on alcohol consumption based on performance in a drink‐pouring task and self‐reported alcohol intake would improve university students’ knowledge of alcohol consumption guidelines and reduce their alcohol intake.MethodsA quasi‐randomized control trial with a 2‐month follow‐up was conducted with 200 students aged 18 to 37 in the south of England. Participants were allocated to a “pour + feedback” group that completed a drink‐pouring task and received personalized feedback, a “pour only” group that completed the drink‐pouring task but did not receive feedback, and a control group.ResultsAt follow‐up, participants in the “pour + feedback” group had significantly better knowledge of government guidelines, and significantly lower weekly alcohol intake when compared to the “control” and “pour only” groups.ConclusionsFurther refinement of the drink‐pouring intervention and feedback is reported in this paper, and assessment of their impact in various populations may lead to better understanding of which elements of personalized feedback have the greatest influence on young people's alcohol use.
“…Excessive alcohol consumption is linked to a higher risk of acute adverse outcomes such as accidents and injuries, as well as numerous chronic health conditions (Jones et al, 2008;Hosking & Benger, 2013). Excessive alcohol consumption among young people is a particular focus of concern, because young people are more likely than older adults to engage in heavy episodic drinking, also known as "binge drinking" (Herring, Berridge & Thom, 2008;Nicholls, 2010;White et al, 2011). Heavy episodic drinking is associated with an increased risk of alcohol poisoning, accidents and injury, and being the victim or perpetrator of violence (Boles & Miotto, 2003;Cherpitel et al, 2003;).…”
BackgroundAlthough most people are aware of government guidelines for alcohol consumption, few have accurate knowledge of these and fewer still use these guidelines to monitor their drinking. Most people also lack accurate knowledge of the alcohol content of the drinks they consume. The aim of the study reported here was to examine whether or not personalized feedback on alcohol consumption based on performance in a drink‐pouring task and self‐reported alcohol intake would improve university students’ knowledge of alcohol consumption guidelines and reduce their alcohol intake.MethodsA quasi‐randomized control trial with a 2‐month follow‐up was conducted with 200 students aged 18 to 37 in the south of England. Participants were allocated to a “pour + feedback” group that completed a drink‐pouring task and received personalized feedback, a “pour only” group that completed the drink‐pouring task but did not receive feedback, and a control group.ResultsAt follow‐up, participants in the “pour + feedback” group had significantly better knowledge of government guidelines, and significantly lower weekly alcohol intake when compared to the “control” and “pour only” groups.ConclusionsFurther refinement of the drink‐pouring intervention and feedback is reported in this paper, and assessment of their impact in various populations may lead to better understanding of which elements of personalized feedback have the greatest influence on young people's alcohol use.
“…In addition to the small sample size, the exclusion of female participants limits the generalizability of our findings. In the light of the reported sex differences in susceptibility to intoxication and differences in cut-off scores (e.g., Emslie et al, 2009;Herring et al, 2008;Wechsler et al, 1995) it was a rational a priori decision to focus on male participants only to facilitate a first "proof of existence" of the AMB. Finally, the use of nonclinical alcohol users highlights the potential importance of the AMB in relation to casual alcohol use and the early stages of chronic alcohol abuse, however further investigations are required to shed light on how the AMB might generalize to clinically diagnosed heavy drinkers.…”
Section: Discussionmentioning
confidence: 99%
“…All participants gave written informed consents and received payment or course credits for their participation. We restricted the sample to male participants for two reasons: (1) to avoid the issue of gender differences in drinking definitions and sex-specific cut-off scores (Emslie, Lewars, Batty, & Hunt, 2009;Herring, Berridge, & Thom, 2008;Wechsler, Dowdall, Davenport, & Rimm, 1995), (2) the issue of female sensitivity to the neurotoxic effects of alcohol remains unresolved (for review see Oscar-Berman & Marinkovic, 2007;Squeglia, Schweinsburg, Pulido, & Tapert, 2011). Six participants were removed because of low accuracy on the WM task (ϳ50% indicating guessing) or largely discrepant alcohol questionnaire responding (suggesting miscomprehension or nonveridical responding).…”
We tested 44 participants with respect to their working memory (WM) performance on alcohol-related versus neutral visual stimuli. Previously an alcohol attentional bias (AAB) had been reported using these stimuli, where the attention of frequent drinkers was automatically drawn toward alcohol-related items (e.g., beer bottle). The present study set out to provide evidence for an alcohol memory bias (AMB) that would persist over longer time-scales than the AAB. The WM task we used required memorizing 4 stimuli in their correct locations and a visual interference task was administered during a 4-sec delay interval. A subsequent probe required participants to indicate whether a stimulus was shown in the correct or incorrect location. For each participant we calculated a drinking score based on 3 items derived from the Alcohol Use Questionnaire, and we observed that higher scorers better remembered alcohol-related images compared with lower scorers, particularly when these were presented in their correct locations upon recall. This provides first evidence for an AMB. It is important to highlight that this effect persisted over a 4-sec delay period including a visual interference task that erased iconic memories and diverted attention away from the encoded items, thus the AMB cannot be reduced to the previously reported AAB. Our finding calls for further investigation of alcohol-related cognitive biases in WM, and we propose a preliminary model that may guide future research.
“…Así, por ejemplo, mientras que en Portugal se podría emplear el mismo punto de corte que en EEUU, la UBE utilizada en Reino Unido obliga a definir el CIA como el consumo de 8 ó más bebidas para hombres y 6 ó más para mujeres en una única ocasión en la última semana 48,49 .…”
Section: Tabla 1 Estudios De Consumo Intensivo De Alcohol En Adolescunclassified
Background: Review of the concept of adolescent binge drinking in order to propose an operational definition.
Methods:We conducted a literature review in the databases MEDLINE and PSYCLIT for the period 1980 to 2009. Through the filter "(binge drinking OR heavy-episodic-drinking) AND (adolescence OR universitystudents OR college-students)" 80 articles were selected for review. Conclusions: A proper definition of the pattern of intensive alcohol consumption should integrate the quantity and frequency variables, and also take into account the negative consequences associated with it. The criterion most widely accepted by the international scientific community is the consumption of 5 or more SDUs -4 or more for women -on a single occasion at least once in the last two weeks. However, aspects such as differences in the grams of alcohol of SDUs hinder the establishment of an international definition of the term, making it necessary to adapt this approach to the country in which the study is being carried out.Keywords: binge drinking, adolescence, college or university students, review, epidemiology.
RESUMEN ABSTRACTObjetivos: Delimitar el concepto de consumo intensivo de alcohol adolescente (binge drinking) con el fin de definir un criterio operativo del término. Metodología: Se ha realizado una revisión bibliográfica en las bases de datos Medline y Psyclit en el período 1980-2009. Mediante el filtro "(binge drinking OR heavy-episodic-drinking) AND (adolescence OR university-students OR college-students)" se seleccionaron 80 artículos para su revisión. Resultados: Los estudios epidemiológicos que han informado sobre la prevalencia de este patrón de consumo muestran falta de consenso a la hora de operativizar el término. Se han propuesto distintos criterios en cuanto al número de unidades de bebida estándar (UBEs) consumidas por ocasión, la frecuencia de los episodios y la duración de los mismos. Conclusiones: Una definición adecuada del patrón de consumo intensivo de alcohol debe integrar las variables cantidad y frecuencia y, además, tener en cuenta las consecuencias negativas asociadas al mismo. El criterio más comúnmente aceptado por la comunidad científica internacional es el consumo de 5 ó más UBEs -4 ó más para mujeres-en una única ocasión, al menos una vez en las dos últimas semanas. Sin embargo, aspectos como las diferencias entre países en los gramos de alcohol de las UBEs dificultan el establecimiento de una definición internacional del término. Esto hace necesario adaptar este criterio al país donde se realice el estudio.Palabras clave: consumo intensivo de alcohol, adolescencia, estudiantes universitarios, revisión, epidemiología.
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