“…These media typically consist of aqueous solutions of bile salts (anionic natural steroidal surfactants, typically sodium taurocholate) and phospholipids (such as lecithin, a mixture of phosphatidylcholines), in addition to other components that allow the fluid to mimic the pH, the osmolality and the buffer capacity of each specific tract of the gut [18,19]. The simultaneous presence in solution of bile salts and lecithin often results in the formation of self-assembled structures, such as mixed micelles, depending on their molar ratio, concentration, pH, ionic strength and temperature [19,20]. In the mixed micelles, which are also present in vivo and allow for the solubilization and absorption of dietary fats [21], bile salts are located between polar head groups of phospholipids, with their hydrophilic sides exposed to the aqueous environment; this results in the formation of either spherical, cylindrical or worm-like micelles, with sizes ranging from 3.5 to 70 nm, depending on the phospholipid and bile salt amount and their ratio [19,[21][22][23][24][25].…”