2010
DOI: 10.1016/j.jneb.2010.03.019
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Beyond “Nutritionism”: Exploring the Civic Implications of Food and Eating in an Undergraduate Food and Society Class

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(7 citation statements)
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“…37,44 There was variability in the teaching approaches used to enhance student knowledge of sustainability. Three articles reported that the learning activity focused on content knowledge, [35][36][37] problem-based learning techniques were used in four articles, 17,34,43,44 and experiential learning activities were embedded in the curricula in five articles. [38][39][40][41][42] Of the three articles that focused on content knowledge, the learning outcomes based on the Kirkpatrick-Barr framework varied.…”
Section: Resultsmentioning
confidence: 99%
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“…37,44 There was variability in the teaching approaches used to enhance student knowledge of sustainability. Three articles reported that the learning activity focused on content knowledge, [35][36][37] problem-based learning techniques were used in four articles, 17,34,43,44 and experiential learning activities were embedded in the curricula in five articles. [38][39][40][41][42] Of the three articles that focused on content knowledge, the learning outcomes based on the Kirkpatrick-Barr framework varied.…”
Section: Resultsmentioning
confidence: 99%
“…43 The remaining articles appeared to use a mixed-methods approach to evaluating student learning. 17,35,36,38,44 Overall, a wide range of evaluation methods were used.…”
Section: Resultsmentioning
confidence: 99%
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