2003
DOI: 10.1016/s0168-1591(02)00272-1
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Behavioral variation among cloned pigs

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Cited by 22 publications
(11 citation statements)
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“…The unresolved variance originating in the process of development is not limited to biological or structural traits. Archer et al (2003b) compared the variance in several behavioural traits within litters of cloned swines and control (outbred) swines that were held under similar conditions. The traits included food preference, temperament, and time budgets, such as feeding, standing, lying on concrete, lying in bedded area and playing or fighting.…”
Section: Empirical Evidence Of Sources Of Unsystematic Phenotypic Varmentioning
confidence: 99%
“…The unresolved variance originating in the process of development is not limited to biological or structural traits. Archer et al (2003b) compared the variance in several behavioural traits within litters of cloned swines and control (outbred) swines that were held under similar conditions. The traits included food preference, temperament, and time budgets, such as feeding, standing, lying on concrete, lying in bedded area and playing or fighting.…”
Section: Empirical Evidence Of Sources Of Unsystematic Phenotypic Varmentioning
confidence: 99%
“…This work suggests that—even in the absence of genetic and environmental differences—maternal and epigenetic effects and/or minute experiential/environmental differences during development act as important drivers underlying phenotypic variation 12 13 14 . Up to now, only a handful of studies have investigated whether these same mechanisms can promote behavioural individuality in the absence of genetic and environmental differences between individuals 10 15 16 17 18 . Most prominently, recent studies on highly inbred mice find that behavioural individuality emerges among genetically identical individuals 19 20 when reared in the same environment.…”
mentioning
confidence: 99%
“…More likely, each animal species has its own sensory spectrum. Furthermore, individuals within the species have preferences – even cloned pigs respond differently to taste (Archer et al , 2003).…”
Section: Sense Of Tastementioning
confidence: 99%