1984
DOI: 10.1002/jobm.3630240404
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Beeinflussung von Virulenz und Immunogenität beiPasteurella multocida durch Eisenin vitro

Abstract: The virulence of Pasteurella multocida strains in experimental infections of mice has been shown to depend on the iron contents of the cultivation media. Frequent passages of bacteria on iron-deficient growth media result in drastic decrease of virulence. In the case of one strain also immunogenicity was lowered. The results with nutritional media differing in their iron contents show that iron probably exhibits a regulatory effect on the production of a not yet identified virulence.

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Cited by 9 publications
(1 citation statement)
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“…Similar growth observed on tryptic soy agar (light-white colonies of the same size), bile-chrysoidinglycerol agar according to Ziesche! et al (1985) (greenblue colonies of about 1 mm in diameter), King A agar (no pigmentation and no fluorescence under UV 365 nm), Tween 80 agar, gelatinase agar, starch agar, CDM-H agar (a chemically defined medium ; Flossmann et al, 1984). Good growth in nutrient broth and in tryptic soy broth at 37 mC for 24 h. No growth on…”
Section: Discussionmentioning
confidence: 99%
“…Similar growth observed on tryptic soy agar (light-white colonies of the same size), bile-chrysoidinglycerol agar according to Ziesche! et al (1985) (greenblue colonies of about 1 mm in diameter), King A agar (no pigmentation and no fluorescence under UV 365 nm), Tween 80 agar, gelatinase agar, starch agar, CDM-H agar (a chemically defined medium ; Flossmann et al, 1984). Good growth in nutrient broth and in tryptic soy broth at 37 mC for 24 h. No growth on…”
Section: Discussionmentioning
confidence: 99%