2020
DOI: 10.1111/1365-2656.13361
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Bayesian stable isotope mixing models effectively characterize the diet of an Arctic raptor

Abstract: 1. Bayesian stable isotope mixing models (BSIMMs) for δ 13 C and δ 15 N can be a useful tool to reconstruct diets, characterize trophic relationships, and assess spatiotemporal variation in food webs. However, use of this approach typically requires a priori knowledge on the level of enrichment occurring between the diet and tissue of the consumer being sampled (i.e. a trophic discrimination factor or TDF). 2. Trophic discrimination factors derived from captive feeding studies are highly variable, and it is ch… Show more

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Cited by 10 publications
(29 citation statements)
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“…SIDER, which uses existing TDF data and phylogenetic relatedness, is a relatively new method that can handle multiple tissue types and estimate TDF variance. Because diet class tends to be phylogenetically constrained (Cattin et al, 2004;Rom an-Palacios et al, 2019) and is the primary driver of variation in TDF-δ 15 N (Figure 5b), it may be appropriate to use SIDER to estimate TDF-δ 15 N. Additionally, the TDFδ 13 C of carnivores is not strongly influenced by diet source composition (Figure 5a), and SIDER performed well for B. brevicauda, as it has for other carnivores (e.g., Morgenthaler et al, 2020;Swan et al, 2020; but see Johnson et al, 2020). However, our field study highlights the problem of using phylogenetic relatedness to estimate TDF-δ 13 C for herbivores and omnivores, which are strongly influenced by diet source composition (Figure 5a).…”
Section: Methods To Estimate Tdfs and Recommendations For Field Studiesmentioning
confidence: 96%
See 1 more Smart Citation
“…SIDER, which uses existing TDF data and phylogenetic relatedness, is a relatively new method that can handle multiple tissue types and estimate TDF variance. Because diet class tends to be phylogenetically constrained (Cattin et al, 2004;Rom an-Palacios et al, 2019) and is the primary driver of variation in TDF-δ 15 N (Figure 5b), it may be appropriate to use SIDER to estimate TDF-δ 15 N. Additionally, the TDFδ 13 C of carnivores is not strongly influenced by diet source composition (Figure 5a), and SIDER performed well for B. brevicauda, as it has for other carnivores (e.g., Morgenthaler et al, 2020;Swan et al, 2020; but see Johnson et al, 2020). However, our field study highlights the problem of using phylogenetic relatedness to estimate TDF-δ 13 C for herbivores and omnivores, which are strongly influenced by diet source composition (Figure 5a).…”
Section: Methods To Estimate Tdfs and Recommendations For Field Studiesmentioning
confidence: 96%
“…Trophic discrimination factors are primarily derived from lab‐based feeding experiments, where individuals are fed fixed diets until tissues reach an isotopic steady state (del Rio et al, 2009), although occasionally studies derive TDFs from wild animals with well‐known diets (e.g., Fox‐Dobbs et al, 2007; Johnson et al, 2020; Newsome et al, 2010) or from stomach contents (e.g., Codron et al, 2012; Stephens & Rowe, 2020; Wang et al, 2020). Because of the difficulty of maintaining captive animals, TDFs are not available for most species, and ecologists use values from a closely related species, default to commonly observed trophic step increases based on pooled data from meta‐analyses (often ca.…”
Section: Introductionmentioning
confidence: 99%
“…The program MixSIAR (Stock & Semmens, 2016) has been used successfully for many diet analyses, including diets of birds (Johnson et al, 2020) and relative contributions of marine vs. terrestrial foods to feather production (Robillard et al, 2020). However, in various instances, similar Bayesian approaches have been less successful (Kolts et al, 2013; Robinson et al, 2018).…”
Section: Discussionmentioning
confidence: 99%
“…However, in various instances, similar Bayesian approaches have been less successful (Kolts et al, 2013; Robinson et al, 2018). Bayesian models can be quite susceptible to biases resulting from priors specified to incorporate preexisting information (Brown et al, 2018; Johnson et al, 2020). We used MixSIAR because it has high statistical power and allows user‐specified variances in isotopic inputs.…”
Section: Discussionmentioning
confidence: 99%
“…However, when dealing with stable isotope data, some degree of uncertainty is inherent in SIA, including natural variability in the sources' isotopic signatures, variable TEF within a given species, different stable isotope ratios in different tissues, variations in the isotopic source and mixture process errors 80 . It has been recently recognized that the use of informative priors may introduce bias in the posterior www.nature.com/scientificreports/ estimations 81,82 , leading to erroneous representations of diet composition [83][84][85] . Nevertheless, we believe that incorporating informative priors based on non-isotopic data, such as prior knowledge on diet composition obtained with traditional dietary methods, in some cases can improve the precision of dietary reconstruction by SIMMs.…”
mentioning
confidence: 99%