2011
DOI: 10.4000/africanistes.3726
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Bamako’s top quality meat: Insights into Bamako’s meat supply and the different quality demands

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“…Even if these Burkinabe prices could be lowered, a number of caveats need to be pointed out, however. First, the acceptability of chilled offals vs. fresh offals in the market is not clear-indications from Suleman (7) and Delavigne (32) are that there is a strong preference for fresh offals and that chilled/frozen products would sell at a discount. Second, the logistical viability of selling chilled offals needs to be explored more thoroughly-Meat and Livestock Australia 7 note that the shelf life for chilled offals is only about 7 days, and thus exports of chilled offals would require capable logistics that would add costs.…”
Section: Comparative Prices In Ghanamentioning
confidence: 99%
“…Even if these Burkinabe prices could be lowered, a number of caveats need to be pointed out, however. First, the acceptability of chilled offals vs. fresh offals in the market is not clear-indications from Suleman (7) and Delavigne (32) are that there is a strong preference for fresh offals and that chilled/frozen products would sell at a discount. Second, the logistical viability of selling chilled offals needs to be explored more thoroughly-Meat and Livestock Australia 7 note that the shelf life for chilled offals is only about 7 days, and thus exports of chilled offals would require capable logistics that would add costs.…”
Section: Comparative Prices In Ghanamentioning
confidence: 99%