Balancing quality with quantity: A case study of UK bread wheat
Nick S. Fradgley,
Keith A. Gardner,
Matt Kerton
et al.
Abstract:Societal Impact StatementIncreasing crop productivity is often proposed as a key goal for meeting the food security demands of a growing global population. However, achieving high crop yields alone without meeting end‐use quality requirements is counter to this objective and can lead to negative environmental and sustainability issues. High yielding feed wheat crops in the United Kingdom are a typical example of this. The historical context of UK agricultural industrialisation, developments in plant breeding a… Show more
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