Proceedings of the 4th Vocational Education International Conference (VEIC 2022) 2022
DOI: 10.2991/978-2-494069-47-3_17
|View full text |Cite
|
Sign up to set email alerts
|

Balance Nutrition Literature Teaching Materials in Creative Problem Solving Based Multirepresentation Learning Model

Abstract: Creative problem solving based multirepresentation (CPSBM) learning is one of learning models to solving problems in groups, to training creative thinking skills and critical thinking skills. CPSBM models suitable to use for the complex characteristics and the ever-evolving nutrition and health problems. In order that the CPSBM learning model to be easier to understand, easy to apply, and more meaningful, teaching materials are developed. Teaching materials are arranged according to the four pillars of balance… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

0
2
0

Year Published

2024
2024
2024
2024

Publication Types

Select...
1

Relationship

1
0

Authors

Journals

citations
Cited by 1 publication
(2 citation statements)
references
References 15 publications
0
2
0
Order By: Relevance
“…The activities carried out by lecturers are 1) explain each pillar with videos created with the Zoom app, with various examples of solving problems with the MBCPS model, 2) accompanying and guiding students both working individually and in groups, 3) observing discussion and presentation activities and 4) evaluating the results of solving problems with MBCPS and providing feedback. The support system for the application of the balanced nutrition MBCPS learning model is 1) learning tools in the form of Semester Learning Plans and Student Activity Sheets, and 2) learning media in the form of 5 learning videos, for the first video in the form of a learning model, and containing 4 videos containing 4 pillars of balanced nutrition; 3) MBCPS model balanced nutrition textbook entitled "Literasi Gizi Seim-bang dalam Pembelajaran Sains" with ISBN 978-623-02-3790-4 (Fathonah et al, 2022), 4) Research instruments include creatitive thinking skills and critical thinking skills, and 5) Other learning resources related to balanced nutrition material in the form of e-books, textbooks, and national and international journals. One example of the problem of CPSBM balanced nutrition on food diversity, presented in Appendix 1.…”
Section: Methodsmentioning
confidence: 99%
See 1 more Smart Citation
“…The activities carried out by lecturers are 1) explain each pillar with videos created with the Zoom app, with various examples of solving problems with the MBCPS model, 2) accompanying and guiding students both working individually and in groups, 3) observing discussion and presentation activities and 4) evaluating the results of solving problems with MBCPS and providing feedback. The support system for the application of the balanced nutrition MBCPS learning model is 1) learning tools in the form of Semester Learning Plans and Student Activity Sheets, and 2) learning media in the form of 5 learning videos, for the first video in the form of a learning model, and containing 4 videos containing 4 pillars of balanced nutrition; 3) MBCPS model balanced nutrition textbook entitled "Literasi Gizi Seim-bang dalam Pembelajaran Sains" with ISBN 978-623-02-3790-4 (Fathonah et al, 2022), 4) Research instruments include creatitive thinking skills and critical thinking skills, and 5) Other learning resources related to balanced nutrition material in the form of e-books, textbooks, and national and international journals. One example of the problem of CPSBM balanced nutrition on food diversity, presented in Appendix 1.…”
Section: Methodsmentioning
confidence: 99%
“…Answers with multiple representations are multi-representations (Angell, Guttersrud, and Henriksen, 2007). The combination of CPS learning with multi-representation is called the Multirepresentation-Based Creative Problem-solving (MBCPS) learning model (Fathonah et al, 2022). The MBCPS model that has been tested is expected to add to the innovative teaching model in the education sector, especially in the fields of nutrition.…”
Section: Introductionmentioning
confidence: 99%