24Lysozyme is an important antimicrobial agent with promising future in replacing antibiotics in 25 livestok production.The aim of current study was to determine variations in sow's gut microbiota, 26 serum immunity and breast milk metabolite profile mediated by lysozyme 27 supplementation.Thirty-six pregnant sows were assigned to a control group without 28 supplementation and two treatments with 0.5 g/kg and 1.0 g/kg lysozyme provided in formula feed 29 for 21days. Microbiota analysis based on 16s RNA high-throughput sequencing and untargeted 30 liquid chromatography tandem mass spectrometry were applied and combined in analysis. Serum 31 biochemical indicators and immunoglobulins were also determined.Sows received 1.0kg/t 32 lyszoyme treatment shown significant redution in microbial diversity. Spirochaetes, Euryarchaeota 33and Actinobacteria significantly increased while Firmicutes showed a remarkable reduction in 34 1.0kg/t treated group compared with control. Pyrimidine metabolism,Purine metabolism and 35Amino acid related enzymes were significantly upregulated in 1.0kg/t lysozyme treated group. 36The richness of gram-positive bacteria were significantly down-regulated by lysozyme 37 treatments.Serum aspartate transaminase (AST) activity was significantly un-regulated.Serum IgM 38 levels were significantly higher in the 1.0 kg/t group compared with control, while IgA levels was 39 significantly lower in 1.0kg/t group.Over thirty metabolites from sow's breast milk including 40 L-Glutamine,creatine and L-Arginine were sigficantly altered by lysozyme treatment.There 41 existed crucial correlations among gut microbiota, serum immunity and breast milk metabolites 42where lactobacillus and prevotella may play a key role in lysozyme mediated host-microbial 43 interactions. Overall, lysozyme supplementation could effectively improve the composition, 44 metabolic functions and phenotypes of sow's gut microbiota and it also benefit sows with better 45 immune status and breast milk composition. 46 47 Importance: Enteric infections caused by pathogens have a significant negative effect on neonatal 48 survival and animal health in swine production. The application of antibiotics in feeds at 49 subtherapeutic levels could improve performance and overall health and is used extensively 50 throughout the industry. However, abuse of antibiotics is contributing to the high level of drug 51 resistance in microbial communities and rising concerns regarding human health. Here, we 52 revealed that lysozyme supplementation could effectively improve the composition, metabolic 53 functions and phenotypes of sow's gut microbiota and it also benefit sows with better immune 54 status and breast milk composition. These findings confirmed that lysozyme could be a suitable 55 alternative to antibiotics in swine production. 56 57 58 59 60 lysozyme alters sow's gut microbiota and health 61 62 63 64 65 66 67