2022
DOI: 10.3389/fmicb.2022.722900
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Bacterioplankton Diversity and Distribution in Relation to Phytoplankton Community Structure in the Ross Sea Surface Waters

Abstract: Primary productivity in the Ross Sea region is characterized by intense phytoplankton blooms whose temporal and spatial distribution are driven by changes in environmental conditions as well as interactions with the bacterioplankton community. However, the number of studies reporting the simultaneous diversity of the phytoplankton and bacterioplankton in Antarctic waters are limited. Here, we report data on the bacterial diversity in relation to phytoplankton community structure in the surface waters of the Ro… Show more

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Cited by 10 publications
(9 citation statements)
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“…Our findings, which highlight the differential impact on microbiome composition and diversity resulting from innate host selection and host‐microbiome feedback effects, are consistent with previous studies suggesting host control on microbiome assembly and that such control can be modified by host‐microbiome interactions (Mühlenbruch et al, 2018; Shibl et al, 2020). When considering host control, which we tested by manipulating innate host selection microbiome bacterial community composition and diversity are known to change in function of the phytoplankton species, genotypes, bloom phase, and phytoplankton community composition indicating a potential role for phytoplankton host selection on their bacterial microbiome in natural systems (Cordone et al, 2022; Krohn‐Molt et al, 2017; Sison‐Mangus et al, 2016; Zhou et al, 2018). Further, phytoplankton metabolites composition varies between growth stages, where the exponential growth phase is marked by the presence of free amino acids while during the early stationary phase sugar alcohols, mono‐ and disaccharides are more abundant (Kuhlisch et al, 2020).…”
Section: Discussionmentioning
confidence: 99%
“…Our findings, which highlight the differential impact on microbiome composition and diversity resulting from innate host selection and host‐microbiome feedback effects, are consistent with previous studies suggesting host control on microbiome assembly and that such control can be modified by host‐microbiome interactions (Mühlenbruch et al, 2018; Shibl et al, 2020). When considering host control, which we tested by manipulating innate host selection microbiome bacterial community composition and diversity are known to change in function of the phytoplankton species, genotypes, bloom phase, and phytoplankton community composition indicating a potential role for phytoplankton host selection on their bacterial microbiome in natural systems (Cordone et al, 2022; Krohn‐Molt et al, 2017; Sison‐Mangus et al, 2016; Zhou et al, 2018). Further, phytoplankton metabolites composition varies between growth stages, where the exponential growth phase is marked by the presence of free amino acids while during the early stationary phase sugar alcohols, mono‐ and disaccharides are more abundant (Kuhlisch et al, 2020).…”
Section: Discussionmentioning
confidence: 99%
“…PCR conditions were: 5 min at 95 °C, followed by 30 cycles of 95 °C for 30 s, 50 °C for 30 s, 72 °C for 30 s, concluding with an extension at 72 °C for 5 min. The PCR products were analyzed as previously reported [ 38 , 39 ].…”
Section: Methodsmentioning
confidence: 99%
“…Amplicon sequence variants (ASVs) were estimated through the error profile and assigned taxonomy with the SILVA database (release 138) [ 48 ]. The resulting taxonomic assignments, in combination with variant abundance tables, were used to create a phyloseq object with the phyloseq package [ 49 ], as previously described in [ 38 ]. Subsequently, sequences related to Chloroplasts, Mitochondria, and Eukaryotes, as well as groups related to human pathogens and common DNA extraction contaminants [ 50 ], were removed from the dataset.…”
Section: Methodsmentioning
confidence: 99%
“…They require sodium ions for growth and are widely distributed in marine environments. Although their abundance is usually low, they are often dominant in specific microbial niches, such as the mucus of hermatypic corals and copepods ( 12 , 13 ), algal bloom events in polar regions ( 14 16 ), oil-contaminated marine environments ( 17 19 ), and the Mariana Trench ( 20 ). This family is also well-known for its ability to degrade hydrocarbons ( 21 23 ) and for having complex relationships with algal blooms ( 14 16 , 24 ).…”
Section: Introductionmentioning
confidence: 99%