2018
DOI: 10.1016/j.aquaculture.2018.04.025
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Bacteriophage cocktails as an environmentally-friendly approach to prevent Vibrio parahaemolyticus and Vibrio harveyi infections in brine shrimp (Artemia franciscana) production

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Cited by 35 publications
(18 citation statements)
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“…Antimicrobial resistance profile of Vibrio species isolated from the hatchery system of M. rosenbergii has been reported [19][20][21]. Vibriosis of M. rosenbergii can be controlled through phages φSt2 and φGrn1 of V. alginolyticus from live feed A. salina [97][98][99].…”
Section: Diseases Of Macrobrachium Rosenbergii (Deman)mentioning
confidence: 99%
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“…Antimicrobial resistance profile of Vibrio species isolated from the hatchery system of M. rosenbergii has been reported [19][20][21]. Vibriosis of M. rosenbergii can be controlled through phages φSt2 and φGrn1 of V. alginolyticus from live feed A. salina [97][98][99].…”
Section: Diseases Of Macrobrachium Rosenbergii (Deman)mentioning
confidence: 99%
“…In shrimp hatcheries, the use of bacteriophages that infect bacteria is an alternative method to selectively eliminate their bacterial hosts while leaving normal microbiome unaltered. Phage therapy has been shown to inhibit the growth and multiplication of V. harveyi, V. parahaemolyticus, and V. anguillarum [39,[97][98][99].…”
Section: Phage Therapy For Vibriosis Of Artemia Salinamentioning
confidence: 99%
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