2018
DOI: 10.1264/jsme2.me17148
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Bacterial Community in Water and Air of Two Sub-Alpine Lakes in Taiwan

Abstract: Very few studies have attempted to profile the microbial communities in the air above freshwater bodies, such as lakes, even though freshwater sources are an important part of aquatic ecosystems and airborne bacteria are the most dispersible microorganisms on earth. In the present study, we investigated microbial communities in the waters of two high mountain sub-alpine montane lakes—located 21 km apart and with disparate trophic characteristics—and the air above them. Although bacteria in the lakes had locati… Show more

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Cited by 15 publications
(10 citation statements)
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References 63 publications
(69 reference statements)
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“…During our experiment, the Tb2→Y sample (after four weeks of incubation) was lost, and hence the shift in Tb→Y samples cannot be determined accurately. Furthermore, transplant samples behaved differently in the two lakes, suggesting that the local environment influences the functional profile of a community, maybe due to the nutrient availability in that environment and how it differs from that of the original environment [53,54]. Although these shifts are not quantified, they support our hypothesis that the local environment influences the functional profile of the swapped bacterial community, as was previously reported in plants [14] and animals [59].…”
Section: Discussionsupporting
confidence: 86%
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“…During our experiment, the Tb2→Y sample (after four weeks of incubation) was lost, and hence the shift in Tb→Y samples cannot be determined accurately. Furthermore, transplant samples behaved differently in the two lakes, suggesting that the local environment influences the functional profile of a community, maybe due to the nutrient availability in that environment and how it differs from that of the original environment [53,54]. Although these shifts are not quantified, they support our hypothesis that the local environment influences the functional profile of the swapped bacterial community, as was previously reported in plants [14] and animals [59].…”
Section: Discussionsupporting
confidence: 86%
“…The 16S rRNA gene-based bacterial community composition of BG samples was significantly different between lakes (Additional file 1, Fig. S4A), which was expected, as the two lakes have different trophic states [53-55]. However, results from the functional profile analysis have unexpected implications for resolution dependency and the community function relationship.…”
Section: Discussionmentioning
confidence: 74%
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“…Studies of airborne bacteria at high altitudes conducted to date have mainly focused on bacterial ice nucleation activity (Matthias-Maser et al, 2000; Marinoni et al, 2004; Bowers et al, 2009; Vaïtilingom et al, 2012; Xu et al, 2017; Tandon et al, 2018). Bowers et al (2012) presented the seasonal variability of airborne bacterial communities sampled from a pristine high-elevation atmospheric research site at Mt.…”
Section: Introductionmentioning
confidence: 99%
“…Microorganisms are both the producers and decomposers of organic matter in aquatic ecosystems and play an important role in regulating the circulation of biogenic elements such as carbon, nitrogen, phosphorus, and sulfur in lakes [1,2]. Bacteria, as an important part of the microbial community, are mainly responsible for the mineralization and recycling of organic matter, while the recycling of dissolved organic carbon (DOC) in lakes is mainly fulfilled by heterotrophic bacteria [3][4][5]. Phytoplankton are the primary producers at the basis of aquatic food webs and can quickly respond to environmental changes [6].…”
Section: Introductionmentioning
confidence: 99%