Az iskolai gyermekétkeztetés interdiszciplináris kutatásának lehetőségei
Anikó Báti
Abstract:In Hungary around half of the 3–18 years old age group has regularly used school food service. This paper focuses on the operation and social embeddedness of school canteens and the at-home eating habits of the families involved. The sources I have used are the findings of my interdisciplinary research group. Ethnographers from RCH Institute of Ethnology and dieticians from the National Institute of Pharmacy and Nutrition has been studying the school food from 2018 to 2023. We selected a few model settlements: … Show more
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