2016
DOI: 10.14512/gaia.25.3.7
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Ayni, Ayllu, Yanantin and Chanincha: The Cultural Values Enabling Adaptation to Climate Change in Communities of the Potato Park, in the Peruvian Andes

Abstract: Rural communities in the PeruvianThese form the foundation of the community's ability to successfully respond to the challenges presented by climate change.The limited current adaptation strategies and methods not only neglect these values but also undermine and erode them.Future strategies should instead complement, maintain and utilise these values.

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Cited by 26 publications
(26 citation statements)
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“…Focus group discussions were usually divided by gender and age because of cultural norms whereby women and youths may find it hard to express themselves in the presence of men and elders, respectively [22,23]. Walshe's [24] preparatory trip also showed that women were more forthcoming when not in the presence of men. it hard to express themselves in the presence of men and elders, respectively [22,23].…”
Section: Overview Of the Reviewed Articlesmentioning
confidence: 99%
“…Focus group discussions were usually divided by gender and age because of cultural norms whereby women and youths may find it hard to express themselves in the presence of men and elders, respectively [22,23]. Walshe's [24] preparatory trip also showed that women were more forthcoming when not in the presence of men. it hard to express themselves in the presence of men and elders, respectively [22,23].…”
Section: Overview Of the Reviewed Articlesmentioning
confidence: 99%
“…In this strand, farmers have prioritized agricultural production within the conservation process of natural resources, where their agricultural practices have roots in their culture and traditions. The vast local knowledge about the nature and ecological characteristics of the region that they inhabit [3][4][5] has allowed them to face extreme events [66] and to demonstrate care and respect for the "Pachamama." Circles represent the variables of the system, and the colors refer to the program sector (green for agriculture, light green for conservation, blue for socioeconomic aspects, red for issues, and yellow for climate).…”
Section: Focus Groups Text Analysis and Fcmmentioning
confidence: 99%
“…Smallholder farmers in Ecuador have made good progress toward ecosystem conservation [1], where the synergies between local and scientific knowledge have become key elements in sustaining the governance of ecosystems [2]. In some cases, local knowledge has helped to enhance biodiversity resilience within the ecosystems [2,3], due to the peasants' awareness of biological biodiversity and their know-how [3][4][5]. In Ecuador, "Pachamama" (a Quichua word that means "motherland" in English) represents an element of respectfulness and caring among peasants [3,6]; hence, it is a strong incentive for sustaining biodiversity in their own environment.…”
Section: Introductionmentioning
confidence: 99%
“…It is composed of wild animals, the high landscapes, and non-domesticated plants. Finally, ayni, or reciprocity, is what ties together the distinct ayllus (Walshe and Argumedo 2016;Argumedo and Yun Loong Wong, 2010;D avalos 2008;Lajo 2010;Mayer and Alberti 1974).…”
Section: Traditional Andean Agriculture and Food Systems Sumaq Kawsaymentioning
confidence: 99%
“…While most tubers for planting the following year are selected from the harvest, potato seeds are also exchanged informally with neighbors and in seed markets. In addition, seeds are traditionally gifted to young couples setting up a household, whereby couples receive varieties from both families, and each variety brings with it a history and stories related to the significance of the name, or to special characteristics and uses (Walshe and Argumedo 2016).…”
Section: Potato Diversity Knowledge and Practicesmentioning
confidence: 99%