Avaliação Das Características Físicas E Químicas De Farinha De Casca E Polpa De Dioscorea Bulbifera L.

Carneiro, Gabrielly Ribeiro; Crema, Nathália Maioli; Züge, Luana Carolina Bosmuler; Ribeiro, Leomara Floriano

doi:10.29327/cbcp2020.274582

Anais Do CBCP 2020 - Congresso on-Line Brasileiro De Tecnologia De Cereais E Panificação 2020

DOI: 10.29327/cbcp2020.274582

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Avaliação Das Características Físicas E Químicas De Farinha De Casca E Polpa De Dioscorea Bulbifera L.

Gabrielly Ribeiro Carneiro¹,

Nathália Maioli Crema²,

Luana Carolina Bosmuler Züge³

et al.

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Avaliação Das Características Físicas E Químicas De Farinha De Casca E Polpa De Dioscorea Bulbifera L.

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