1976
DOI: 10.1016/0077-7579(76)90008-9
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ATP content and mortality in mytilus edulis from different habitats in relation to anaerobiosis

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Cited by 19 publications
(2 citation statements)
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“…Accumulation of anaerobic metabolites is another reason why oysters cannot keep their shells closed after persistent stressful environmental challenges (Zubkoff and Ho 1982), such as low salinity. When bivalve molluscs are closed they accumulate anaerobic metabolic by-products such as succinate and fatty acids (Wijsman 1976;Zubkoff and Ho 1982) from the incomplete oxidation of glycogen for adenosine triphosphate generation through the tricarboxylic acid pathway (de Zwaan 1977). To extend the period they can remain shut under anaerobic conditions (closed shell) bivalves decrease their rate of metabolism (de Zwaan and Wijsman 1976;Hawkins and Bayne 1992;Hochachka and Somero 2002).…”
Section: Discussionmentioning
confidence: 99%
“…Accumulation of anaerobic metabolites is another reason why oysters cannot keep their shells closed after persistent stressful environmental challenges (Zubkoff and Ho 1982), such as low salinity. When bivalve molluscs are closed they accumulate anaerobic metabolic by-products such as succinate and fatty acids (Wijsman 1976;Zubkoff and Ho 1982) from the incomplete oxidation of glycogen for adenosine triphosphate generation through the tricarboxylic acid pathway (de Zwaan 1977). To extend the period they can remain shut under anaerobic conditions (closed shell) bivalves decrease their rate of metabolism (de Zwaan and Wijsman 1976;Hawkins and Bayne 1992;Hochachka and Somero 2002).…”
Section: Discussionmentioning
confidence: 99%
“…Mytilus edulis is an ideal species with which to examine inducible responses to hypoxic stress associated with aerial exposure because their distribution spans a steep stress gradient from the mid-intertidal, where aerial exposure is encountered daily, to the subtidal, where aerial exposure is never encountered. Studies that compared subtidally cultured mussels with wild intertidal mussels from a different site revealed that intertidal mussels had a higher tolerance for aerial exposure than those from the subtidal, and that cultured mussels acclimated to intertidal conditions could acquire a higher tolerance (Wijsman 1976, Sukhotin & Portner 1999. However, it remains to be examined whether differences in hypoxic tolerance exist between subtidal and intertidal portions of a natural mussel population and whether higher hypoxia tolerance in intertidal mussels is both gained and lost when mussels are reciprocally transplanted between the subtidal and intertidal.…”
Section: Introductionmentioning
confidence: 99%