1991
DOI: 10.4141/cjas91-097
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Association of sulfate-water and blood thiamine concentration in beef cattle: Field studies

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Cited by 18 publications
(11 citation statements)
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“…Increased thiamine destroying activity [74] and reduced thiamine synthesis [74,75] in rumen-like conditions due to increased dietary sulfate were demonstrated in vitro. These studies suggest that excess dietary S may have detrimental effects on the host's thiamine status and are consistent with observations that feedlot cattle exposed to excess dietary S have reduced blood thiamine level [34,76]. The importance of thiamine in the pathogenesis of S-induced PEM is further evidenced by the findings that thiamine supplementation reduced the incidence of PEM in lambs fed high dietary S [12].…”
Section: Possible Role Of Sulfur-thiamine Interaction In the Developmsupporting
confidence: 88%
“…Increased thiamine destroying activity [74] and reduced thiamine synthesis [74,75] in rumen-like conditions due to increased dietary sulfate were demonstrated in vitro. These studies suggest that excess dietary S may have detrimental effects on the host's thiamine status and are consistent with observations that feedlot cattle exposed to excess dietary S have reduced blood thiamine level [34,76]. The importance of thiamine in the pathogenesis of S-induced PEM is further evidenced by the findings that thiamine supplementation reduced the incidence of PEM in lambs fed high dietary S [12].…”
Section: Possible Role Of Sulfur-thiamine Interaction In the Developmsupporting
confidence: 88%
“…High dietary S can reduce the bioavailability of Se in ruminants (Spears 2003). Adverse effects of dietary S on Se availability and absorption were detected in several studies (Whanger et al 1969;White and Somers 1977;Pope et al 1979). Three-way interactions between Cu, Se and S have also been identified (Van Ryssen et al 1998).…”
Section: Serum Mineral Statusmentioning
confidence: 94%
“…High dietary S, therefore, often results in Cu deficiency in ruminants (Hill 1969;Gooneratne et al 1989). Excess S intake may also reduce ruminal magnesium (Mg) absorption (Ferreira et al 1966;Martens and Blume 1986;Richter et al 2012), decrease selenium (Se) bioavailability (Spears 2003;Pope et al 1979;Ivancic Jr. and Weiss 2001), or interfere with zinc (Zn) status in ruminants (Cammack et al 2010;Gooneratne et al 2011).…”
mentioning
confidence: 99%
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“…However, the PEM disorder may be the result of ingesting excess S rather than Se (Beke and Hironaka 1991;Gooneratne et al 1989;Gould et al 1991;Hamlen et al 1993;James eta!. 1994;Olkowski et al 1991;Raisbeck, 1982;Sager et al 1990). …”
Section: Introductionmentioning
confidence: 99%