Associação entre qualidade do sono e doenças cardiometabólicas de pacientes da Atenção Primária à Saúde

Ricardo, Suelen Jane; Araújo, Michel Barbosa de; Mantovani, Alessandra Madia; Santos, Lionai Lima dos; Turi-Lynch, Bruna Camilo; Queiroz, Dayane Cristina; Codogno, Jamile Sanches

doi:10.12820/rbafs.24e0087

Cited by 1 publication

(1 citation statement)

References 26 publications

(42 reference statements)

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“…However, a study with data from ISACamp 2014/2015 38 (Campinas, São Paulo State), carried out with 1,969 adults, identified a greater chance of short sleep duration among men and those with higher education. The importance of maintaining a favorable sleep condition is emphasized, since sleep disorders and deprivation are related to cardiometabolic diseases and obesity 39 , 40 .…”

Section: Discussionmentioning

confidence: 99%

Impact of socioeconomic factors on lifestyle changes among employees of public higher education institutions in ELSA-Brasil during COVID-19 pandemic

Molina,

Aprelini,

Meireles

et al. 2023

Cad. Saúde Pública

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This study aimed to identify lifestyle changes and associated sociodemographic factors in women and men participating in the Brazilian Longitudinal Study for Adult Health (ELSA-Brasil) cohort during the COVID-19 pandemic. Longitudinal study with 3,776 (aged 58.8 years; SD ± 8.5) employees of public higher education institutions in the second follow-up and the wave-COVID of ELSA-Brasil. Data collected using structured questionnaires. An exploratory analysis was performed using binary and multinomial logistic regression on the dependent variables with two and three categories, respectively, by obtaining crude and adjusted odds ratio estimates in SPSS 20.0, considering a p-value < 0.05. There was a reduction in physical activity of 195.5 (SD ± 1,146.4) metabolic equivalents per week in women and 240.5 (SD ± 1,474.2) in men, and in smoking by 15.2%. There was an increase in alcohol consumption in men and women (434.2 ± 5,144.0; and 366.1 ± 4,879.0, respectively), in the food quality score (0.8 ± 3.7, women; 0.5 ± 3.7, men), sleeping time (0.4 ± 1.2, women; 0.5 ± 1.1, men), screen time (1.7 ± 2.4, women; 1.4 ± 2.3, men), and sitting time (1.7 ± 2.6, women; 1.5 ± 2.4, men) (hours/day). In total, 18.6% increased the purchase of ultra-processed foods and 36% increased the purchase of natural foods. Age and work activity contributed to increase the chance of purchasing ultra-processed foods, and age and adherence to social distancing influenced the shift to a more sedentary behavior, while income and active work favored the increase in alcoholic beverage consumption. These factors should be considered when developing public policies to avoid individual behaviors that are harmful to health during pandemics.

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Section: Discussionmentioning

confidence: 99%