“…The assimilation of CO 2 in the soil depends on many factors including pH, microbial assemblies, water movement, soil geology, and seasonal weather variability. It is also well established that the microcosms created by ectomycorrhiza of many higher plants support diverse oxalotrophic bacteria and provide a stable oxalate pool along with a more suitable environment for the oxalate mineralization (Guggiari et al, 2011;Sun et al, 2019a). Besides, carbon capture, storage and stability in the form of inorganic compounds is typically dependent on microbial assemblies, plant diversity and geological characteristics in the soil and can be enhanced/influenced by human interventions such as the introduction of organic mineral fertilizers (Lian et al, 2008;Liu et al, 2012;Sun et al, 2019b) (Figure 2).…”