“…Glyphosate is a non-selective herbicide and it affects not only weeds but crop plants as well. A number of articles documented that it substantially altered germination and physiological responses of different crops such as pea [4,[6][7][8][9], faba bean and common bean [10], soybean [11], tomato [12,13], maize [14,15], sorghum [10], wheat [6,7], etc. That is why the modulation of the herbicide action by application of ecologically safe plant growth regulators, which are capable to reduce the negative effects of the herbicide on non-target plants, gives rise to interest of fundamental and applied outlook.…”