2017
DOI: 10.1038/jes.2017.3
|View full text |Cite
|
Sign up to set email alerts
|

Assessment of residential environmental exposure to pesticides from agricultural fields in the Netherlands

Abstract: We developed a spatio-temporal model for the Netherlands to estimate environmental exposure to individual agricultural pesticides at the residential address for application in a national case-control study on Parkinson's disease (PD). Data on agricultural land use and pesticide use were combined to estimate environmental exposure to pesticides for the period 1961 onwards. Distance categories of 0-50 m, >50-100 m, >100-500 m and >500-1000 m around residences were considered. For illustration purposes, exposure … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

3
26
0
1

Year Published

2018
2018
2024
2024

Publication Types

Select...
6
1

Relationship

0
7

Authors

Journals

citations
Cited by 42 publications
(35 citation statements)
references
References 32 publications
3
26
0
1
Order By: Relevance
“…Especially in the production of fruits and vegetables, there is a need to use different chemical products in order to ensure productivity and quality of crops. On the other hand, despite the usefulness of pesticides, their use imposes a range of risks, including potential harmful side effects on humans, residues in food crops, environmental pollution, development of resistance and outbreak of insect pests [ 1 , 2 , 3 ]. Actually, in order to increase the food safety and reduce the environmental impact of agricultural practices, there is an urgent need to develop new pest control agents that present improved characteristics in terms of selectivity, environmentally acceptability, biodegradability and safety of use.…”
Section: Introductionmentioning
confidence: 99%
“…Especially in the production of fruits and vegetables, there is a need to use different chemical products in order to ensure productivity and quality of crops. On the other hand, despite the usefulness of pesticides, their use imposes a range of risks, including potential harmful side effects on humans, residues in food crops, environmental pollution, development of resistance and outbreak of insect pests [ 1 , 2 , 3 ]. Actually, in order to increase the food safety and reduce the environmental impact of agricultural practices, there is an urgent need to develop new pest control agents that present improved characteristics in terms of selectivity, environmentally acceptability, biodegradability and safety of use.…”
Section: Introductionmentioning
confidence: 99%
“…In other environmentally relevant organisms, such as drosophila and honeybees, atrazine turned out to be more of a concern because of evident lipid peroxidation and antioxidant depletion. CAT -catalase; FRAP -ferric reducing ability of plasma; GPx -glutathione peroxidase; GR -glutathione reductase; GSH -reduced glutathione; GST -glutathione S-transferase; SOD -superoxide dismutase; TBARS -thiobarbituric acid reactive species • -no change in oxidative stress marker; ↑ -increase; ↓ -decrease Živković Semren T, et al Oxidative stress in triazine pesticide toxicity: a review of the main biomarker findings Arh Hig Rada Toksikol 2018;69: [109][110][111][112][113][114][115][116][117][118][119][120][121][122][123][124][125] As for rodents, laboratory studies have confirmed the associations between the two triazines and oxidative stress found in aquatic organisms. They generally suggest that the antioxidant enzyme defences in rodents are compromised.…”
Section: Discussionmentioning
confidence: 99%
“…Accurate assessment of human exposure is one of the major challenges to epidemiological studies of health effects from pesticide exposure (109). Exposure in farmers is characterised by large seasonal differences in the type, amount, and frequency of pesticide application, as well as application technique, formulations used, environmental conditions, and personal behaviour of pesticide applicator (120,121). It is particularly challenging to asses exposure for individuals living in the vicinity of pesticide-treated fields or for the general population and to link it with health effects.…”
Section: Epidemiological Studiesmentioning
confidence: 99%
“…Organophosphate pesticides (OPP), which are widely used to control diseases and pests over the long‐term, have been seriously threatening to the environment and human . In general, the contents of OPP residues are very low and the components are complicated in crops or environment, so that OPP residues cannot be easily detected in real samples . Therefore, it is important and necessary to ultrasensitively and selectively determine OPP residues.…”
Section: Introductionmentioning
confidence: 99%
“…More importantly, the limit‐of‐detection (LOD) values of the reported OPP analytic methods (containing electrochemical and non‐electrochemical methods) generally are within 0.12 pmol L −1 to 200 nmol L −1 . Nevertheless, the OPP residues of persisting in crops and environment may be lower . Therefore, it is of great significance to fabricate ultrasensitive and efficient OPP biosensor.…”
Section: Introductionmentioning
confidence: 99%