Assessment of Ground Water Quality for Drinking and Agricultural Uses in Mouqdadiya District, Diyala, Iraq

Obaidy, Abdul Hameed M.J. Al; Kadhem, Abbas J.; Hamiza, Nihda H.; Mashhady, Athmar A.M. Al

doi:10.30684/etj.32.12a.6

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Cited by 4 publications

References 13 publications

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Groundwater contamination apportionment in Beida-Bordj rural territory, northeast Algeria, using the nitrate pollution index (NPI) and groundwater pollution index (GPI)

Kada,

Demdoum,

Aouati

2023

Sustain. Water Resour. Manag.

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Groundwater contamination apportionment in Beida-Bordj rural territory, northeast Algeria, using the nitrate pollution index (NPI) and groundwater pollution index (GPI)

Kada,

Demdoum,

Aouati

2023

Sustain. Water Resour. Manag.

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Klor Uygulamalarının Biber Bitkisinin Gelişimi, Meyve Verimi ve Bazı Kalite Parametreleri Üzerine Etkisi

Turhan

Özmen

2021

Kahramanmaraş Sütçü İmam Üniversitesi Tarım Ve Doğa Dergisi

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This study was carried out to investigate the effects of irrigation water containing different Clon plant growth parameters, fruit yield and quality characteristics of pepper (C. annuum L. cv. Postal Capija).Nutrient solutions containing Clconcentrations were applied to processing pepper plants and effects of Clon growth parameters, fruit yield and quality traits, leaf water potential and chloride contents were determined. Greenhouse experiments were conducted with the Clconcentrations [control (0.27), 1.5, 3.0, 4.5, 6.0, 7.5 and 15.0 mM] were applied to pepper plants. Plant height, fresh and dry weight, fruit yield and fruit weight, length and diameter were not affected by increasing Clconcentrations up to 3.0 mM, but further increases in Clconcentration negatively influenced this results. The greatest dry matter and soluble solids content were obtained from 3.0 and 4.5 mM Cltreatments. Increasing Clconcentration increased fruit acid content; the greatest acid content was from the greatest Clconcentration. Increasing growing media Clconcentration increased leaf Claccumulation and Clconcentration >3.0 mM reduced leaf water potential. Research results showed that Clconcentrations in irrigation water are important for efficient and economical pepper cultivation, and using water containing more than 3.0 mM chlorine will jeopardize yield and quality.-

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Journal of Water and Land Development

Kada

Demdoum

2020

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Assessment of Ground Water Quality for Drinking and Agricultural Uses in Mouqdadiya District, Diyala, Iraq

Cited by 4 publications

References 13 publications

Groundwater contamination apportionment in Beida-Bordj rural territory, northeast Algeria, using the nitrate pollution index (NPI) and groundwater pollution index (GPI)

Groundwater contamination apportionment in Beida-Bordj rural territory, northeast Algeria, using the nitrate pollution index (NPI) and groundwater pollution index (GPI)

Klor Uygulamalarının Biber Bitkisinin Gelişimi, Meyve Verimi ve Bazı Kalite Parametreleri Üzerine Etkisi

Journal of Water and Land Development

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