Abstract:Studied of genetic variability and its component traits and path analysis were carried out among fifteen genotypes of carrot (Daucus carota L). Highly significant differences between genotypes were observed for all the characters. A moderate to wide range of mean value for different characters were observed among the genotypes. Moderate to high genotypic co-efficient of variation, phenotypic coefficient of variation with moderate to high heritability, direct and indirect effect of genotypic and phenotypic path… Show more
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