2013
DOI: 10.1016/j.scienta.2013.04.017
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Assessment of European pear (Pyrus communis L.) genetic resources in Bosnia and Herzegovina using microsatellite markers

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Cited by 32 publications
(29 citation statements)
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“…Twelve SSR primer pairs (Table 4) were chosen based on their polymorphism observed in a previous study on European pears (Gasi et al, 2013). All PCR reactions were carried out in accordance with the protocol described by Gasi et al (2013).…”
Section: Methodsmentioning
confidence: 99%
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“…Twelve SSR primer pairs (Table 4) were chosen based on their polymorphism observed in a previous study on European pears (Gasi et al, 2013). All PCR reactions were carried out in accordance with the protocol described by Gasi et al (2013).…”
Section: Methodsmentioning
confidence: 99%
“…All PCR reactions were carried out in accordance with the protocol described by Gasi et al (2013). Amplification products were separated on an ABI 310 automated sequencer (Applied Biosystems, Foster City, CA).…”
Section: Methodsmentioning
confidence: 99%
“…Several studies based on molecular markers have estimated the diversity in Pyrus , including modern cultivars and germplasm accessions. RFLPs (Iketani et al, 1998), RAPDs (Oliveira et al, 1999; Teng et al, 2001, 2002), AFLPs (Monte-Corvo et al, 2000; Dolatowski et al, 2004; Bao et al, 2008) and SSRs (Kimura et al, 2002; Bao et al, 2007; Wünsch and Hormaza, 2007; Miranda et al, 2010; Gasi et al, 2013; Akçay et al, 2014; Zheng et al, 2014; Urrestarazu et al, 2015) have been widely used to estimate the genetic diversity and the relationships between pear cultivars, wild forms, and related species. Some ancient Italian pear accessions have also been characterized using morphological and SSR markers (Martinelli et al, 2009).…”
Section: Introductionmentioning
confidence: 99%
“…In comparison to apples or plums, pears are rarely the subject of research and generally it is less known about their composition and less literature is available for comparison of different varieties grown in different conditions. The research of autochthonous pear varieties grown in Bosnia and Herzegovina, conducted for evaluation purposes using pomological and eco-physiological characteristics (Đurić et al 2009, 2014) or using molecular markers (Gaši et al 2013), showed that cultivars which are traditionally grown in Bosnia and Herzegovina represent an interesting genetic material. This paper is the first study of biochemical characteristics of indigenous and traditional pear cultivars from Bosnia and Herzegovina.…”
mentioning
confidence: 99%