Assessing the impact of China's agricultural subsidy reform on fertilizer management: a county-level empirical analysis based on difference-in-difference model
Dongshou Fan,
Fuxia Yang
Abstract:Agricultural subsidies are widely acknowledged to be a crucial cause in food security and environmental protection, with a substantial impact on fertilizer consumption. China is also attempting to promote the green transformation of agricultural subsidies and sustainable food production. Existing research has explored the impact of China's agricultural subsidies reform (ASR) on farmers' fertilizer application behavior at household level, but little is known about the overall effect of ASR at the regional level… Show more
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