Abstract:According to the experts of the Food and Agriculture Organization (FAO), the annual global loss of products from diseases and pests of agricultural crops in 1986-1990 was 52.2 million from 1998-2005 from a conventional unit of grain to 70 million tons. One of the factors that reduce the yield indicators of grain crops, contributing to a sharp decrease in yield, is the rust disease, which causes damage to grain crops, except for wheat Aegilops, Elymus, Agropyron, etc. The problem of contamination of grain crops… Show more
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