2019
DOI: 10.1016/j.scienta.2018.10.046
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Assessing heat management practices in high tunnels to improve organic production of bell peppers

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Cited by 6 publications
(13 citation statements)
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“…Rain water, surface mulch, row covers, and cover crops have many benefits, but this study will focus on the benefits to heat management. Zheng et al [21]'s study showed how thermal energy conservation benefited spring pepper production, while this study aims to assess the yield performance of fall Romaine lettuce using the same thermal energy conservation practices.…”
Section: Introductionmentioning
confidence: 99%
“…Rain water, surface mulch, row covers, and cover crops have many benefits, but this study will focus on the benefits to heat management. Zheng et al [21]'s study showed how thermal energy conservation benefited spring pepper production, while this study aims to assess the yield performance of fall Romaine lettuce using the same thermal energy conservation practices.…”
Section: Introductionmentioning
confidence: 99%
“…A high tunnel is a solar-heated, passively ventilated, plastic-covered structure that is used to produce high-value specialty crops (Jett, 2017;Lamont, 2009), and small-scale growers serving local markets are the primary users of high tunnels (Carey et al, 2009;Zheng et al, 2019). In the Midwest, high tunnels are an especially important tool for growing solanaceous crops (Carey et al, 2009;Lamont, 2009) because they extend the growing season substantially (Lamont, 2009;Reeve and Drost, 2012) while increasing yield (Waterer, 2003) and improving fruit quality (O'Connell et al, 2012).…”
mentioning
confidence: 99%
“…While high tunnels are an important production tool for solanaceous crops, farmers continue to struggle with management challenges within high tunnels, as recently reported by Bruce et al (2019). Challenges within high tunnel production systems are wide-ranging (Bruce et al, 2019;Zheng et al, 2019), but they include management of heat-related stress (Díaz-P erez and Smith, 2017). Excess heat can increase bell pepper flower and fruit abortion (Bosland and Votava, 2000;Deli and Tiessen, 1969) as well as increase the incidence of physiological disorders including sunscald (Barber and Sharpe, 1971) and blossom-end rot (BER) (Olle and Bender, 2009).…”
mentioning
confidence: 99%
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