2015
DOI: 10.1111/bph.12986
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Aspirin enhances protective effect of fish oil against thrombosis and injury‐induced vascular remodelling

Abstract: Background and Purpose Although aspirin (acetylsalicylic acid) is commonly used to prevent ischaemic events in patients with coronary artery disease, many patients fail to respond to aspirin treatment. Dietary fish oil (FO), containing ω3 polyunsaturated fatty acids (PUFAs), has anti‐inflammatory and cardio‐protective properties, such as lowering cholesterol and modulating platelet activity. The objective of the present study was to investigate the potential additional effects of aspirin and FO on platelet act… Show more

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Cited by 34 publications
(29 citation statements)
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References 73 publications
(89 reference statements)
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“…This result might be expected because mice were fed a ω6 PUFA diet, and the conversion efficiency of ω3 fatty acid desaturase may be limited. The ratio of ω3 PUFAs for fat‐1 and WT mice (≈5) in our study is much higher than that in fish oil–supplemented diet studies, 53 allowing us to address the effects of endogenously synthesized ω3 PUFAs in mice with the fat‐1 gene. Tissue‐ and cell‐specific FFAR4 knockout strains should further enhance insight into the roles of this receptor in future studies.…”
Section: Discussionmentioning
confidence: 86%
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“…This result might be expected because mice were fed a ω6 PUFA diet, and the conversion efficiency of ω3 fatty acid desaturase may be limited. The ratio of ω3 PUFAs for fat‐1 and WT mice (≈5) in our study is much higher than that in fish oil–supplemented diet studies, 53 allowing us to address the effects of endogenously synthesized ω3 PUFAs in mice with the fat‐1 gene. Tissue‐ and cell‐specific FFAR4 knockout strains should further enhance insight into the roles of this receptor in future studies.…”
Section: Discussionmentioning
confidence: 86%
“…In this study, the ratio of ω6/ω3 PUFAs is higher in all 4 groups of mice, and the relative percentages of converted ω3 PUFAs in fat‐1 mice is likely lower than those in diet‐supplementation studies. 5253 . This result might be expected because mice were fed a ω6 PUFA diet, and the conversion efficiency of ω3 fatty acid desaturase may be limited.…”
Section: Discussionmentioning
confidence: 99%
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“…Effects on platelet aggregation, platelet-PMN interactions, and clot remodeling in-vivo have also demonstrated beneficial antithrombotic properties that are of clear relevance to vascular disease (Dona, Fredman et al 2008, Chen, Fenet et al 2009, Fredman and Serhan 2011, Gong, Lin et al 2015, Elajami, Colas et al 2016, Lannan, Spinelli et al 2017). Evidence for direct effects of SPM on EC and VSMC demonstrates an anti-inflammatory, homeostatic profile of actions that may constitute an important vasculo-protective biochemical pathway (Table 1).…”
Section: Direct Effects Of Spm On Vascular Cellsmentioning
confidence: 99%
“…Longchain polyunsaturated fatty acids of fish oil can also function by competitive inhibition with arachidonic acid for the cyclooxygenase enzyme (25). These thromboprophylactic effects have also been found to be enhanced when fish oil is combined with aspirin (26)(27)(28). Therefore, fish oil can be a natural alternative medication, and play a marked role in VTE management in post-surgical patients.…”
Section: Introductionmentioning
confidence: 99%