2021
DOI: 10.1186/s12866-021-02371-3
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Aspergillus flavus originated pure compound as a potential antibacterial

Abstract: Problem Background Penicillin was the first and most famous fungal secondary metabolite used as broad spectrum antibiotic that revolutionarised pharmaceutical research and also saved millions of lives. The over optimistic belief in 1967 that sufficient antibiotics had been discovered to defeat infectious diseases was quickly crashed with the appearance of multidrug resistant (MDR) bacteria in 1990s. This has posed a serious threat to mankind. Although scientists are making efforts to synthesize… Show more

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Cited by 11 publications
(8 citation statements)
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References 29 publications
(32 reference statements)
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“…Furthermore, the fungi present on the elm leaf surface might contribute to bacterial growth inhibition on elm leaves and, when leaves are ingested by the ELB, also in the ELB gut. Penicillium and Aspergillus species are well known to produce antibacterial compounds ( 48 51 ). Thus, it is tempting to speculate that the presence of these fungi suppresses bacterial growth in the ELB-elm system.…”
Section: Discussionmentioning
confidence: 99%
“…Furthermore, the fungi present on the elm leaf surface might contribute to bacterial growth inhibition on elm leaves and, when leaves are ingested by the ELB, also in the ELB gut. Penicillium and Aspergillus species are well known to produce antibacterial compounds ( 48 51 ). Thus, it is tempting to speculate that the presence of these fungi suppresses bacterial growth in the ELB-elm system.…”
Section: Discussionmentioning
confidence: 99%
“…who isolated fungi from local soil in El-Sharkia Governorate and detected that A. flavus methanol extracts have antibacterial activity against Pseudomomas aeruginosa, Escherichia coli, Staphylococcus aureus, and Streptococcus pyogenes and antifungal activity against Fusarium oxysporum and Candida albicans. Moreover, according to [27], many different secondary metabolites that have a lot of biological activity against Staphylococcus aureus, Proteus vulgaris, Shigella flexeneri, Escherichia coli, Klebsiella. pneumoniae, Salmonella typhi, Xanthomonas oryzae, and Bacillus subtilis were found in the methanolic extract of A. flavus.…”
Section: Discussionmentioning
confidence: 99%
“…The ligands were protonated at pH 7.4 to mimic physiological conditions. The resulting structures were saved in the maestro(.mae) format [24].…”
Section: Ligand Preparationmentioning
confidence: 99%