n the United States, there are an estimated 2.5 million agricultural workers, with 51% classified as migrants by the National Agricultural Workers Survey (Secretariat for the Tri-National Cooperative Activity on Migrant Agricultural Work, 2000). The Survey defines migrants as workers who travel more than 75 miles to obtain a job in U.S. agriculture. The ethnic composition of migrants includes Mexicans, Haitians, Southeast Asians, Native Americans, Guatemalans, non-Hispanic Whites, and various indigenous people from Central America (National Institute for Occupational Safety and Health [NIOSHl, 1998). The Migrant and Seasonal Agricultural Worker Protection Act (MSPA), enacted in 1983, was designed to provide migrant and seasonal farm workers with protection concerning pay, working conditions, and work related conditions; to require farm labor contractors to register with the U.S. Department of Labor; and to assure necessary protections for farm workers, agricultural associations, and agricultural employers. This article provides a status report on occupational safety in this group of workers since this landmark legislation was enacted.