“…6-9) (Lundgren, 2009b) in the absence of their Lundgren et al ( , 2005, Gordon (1985), Groden et al (1990), Sebolt and Landis (2004), Moser et al (2008) Unknown preferred ones, leading to the distinction between ''essential" food sources (i.e., those sufficient for larval development and adult oviposition) (Hodek, 1973(Hodek, , 1996 and merely facultative food sources. The use of honeydew, pollen, sap, nectar, and various fungi as alternative food sources is widespread among the predaceous groups (Pemberton and Vandenberg, 1993;Lundgren, 2009a), as is the exploitation of secondary or less favorable prey species (Hodek, 1973(Hodek, , 1996.…”