“…Oak (Quercus robor L.) is particularly favoured as a host plant (Hawkins, 2003) but other tree species are also used including alder (Alnus glutinosa (L.)), hazel (Corylus avellana L.), beech (Fagus sylvatica L.), apple (Malus domestica Borkh. ), pear (Pyrus communis L.), cherry (Prunus avium L.), plum (Prunus domestica L.), and apricot (Prunus armeniaca L.) (Hill, 1987;Floren & Gogala, 2002;Gossner, 2008;Trautmann & Wetzler, 2011;Kehrli & Pasquier, 2012;Štastna & Psota, 2013;Belien et al, 2015;Bantock, 2018). Localised populations may become more adapted to feeding on particular host plant species, for example, a survey in Epping Forest, where beech trees are abundant, suggested that P. rufipes may have a greater preference for beech than oak, which is also abundant in this area (Dulwich, 1985).…”