Perspicuibacter marinus gen. nov., sp. nov., a semi-transparent bacterium isolated from surface seawater, and description of Arenicellaceae fam. nov. and Arenicellales ord. nov. TechnoSuruga Laboratory Co. Ltd, 330 Nagasaki, Shimizu-ku, Shizuoka 424-0065, Japan A Gram-stain-negative, non-motile, mesophilic, aerobic, rod-shaped bacterium, strain 2-9 T , was isolated from surface seawater at Muroto city, Kochi prefecture, Japan. The strain was transparent on 1/5 strength marine broth plate but became easily visible when the plate was supplemented with pyruvate. Phylogenetic analyses based on the 16S rRNA gene sequence showed that the strain fell within the class Gammaproteobacteria and was most closely related to the genus Arenicella (92.7-93.0 % 16S rRNA gene sequence similarities to type strains of species of this genus) of an unclassified order within this class. The DNA G+C content of strain 2-9 T was 41.7 mol%. The major fatty acids were C 18 : 1 v7c (37.6 %), C 16 : 1 v7c and/or iso-C 15 : 0 2-OH (summed feature 3; 19.1 %), C 18 : 0 (10.8 %), C 16 : 0 (10.2 %) and an unidentified fatty acid with an equivalent chain-length value of 11.799 (9.5 %). The major polar lipids were phosphatidylglycerol, phosphatidylethanolamine and three unidentified lipids. Ubiquinone-8 (Q-8) was detected as the sole isoprenoid quinone. From these taxonomic data, it is proposed that strain 2-9 T represents a novel species of a new genus, Perspicuibacter marinus gen. nov., sp. nov. The type strain of the type species is 2-9 T (5NBRC 110144 T 5KCTC 42196 T ). A new family, Arenicellaceae fam. nov. (type genus Arenicella), and order, Arenicellales ord. nov., of the class Gammaproteobacteria are proposed to accommodate the novel taxon.Muroto city, Kochi prefecture, Japan is one of the rare areas where deep-seawater is upwelling. Deep-seawater is relatively rich in nitrogen and phosphorus (DeLong et al., 2006;Hansman et al., 2009), which are the two main growth-limiting factors in marine environments. Therefore, surface seawater around Muroto could be richer in the nutrients than surface seawater in other areas, suggesting that rich microbial resources might be harboured in the Muroto surface seawater. The present study describes a novel bacterium, designated strain 2-9 T , isolated from the Muroto surface seawater (33 u 189 N 134 u 119 E, water depth 0.5 m) in summer 2011. Marine broth 2216 (MB, BD) is generally used to isolate marine bacteria. However, some bacteria appear to be difficult to see and isolate on MB, including members of the genus Alcanivorax, because of the transparency of the colony. Strain 2-9 T was one of such bacteria, but became easily visible when the medium was supplemented with pyruvate.Strain 2-9 T was obtained from the seawater by direct plating on DSW2 medium, which comprised: 1 l deep seawater (from the coastal area of Muroto; 33 u 189 N 134 u 149 E, depth of 320 m), 15 g agar, 0.1 g yeast extract (Bacto yeast extract; BD), 100 mg sodium acetate and 100 mg sodium pyruvate. Pyruvate was utilized by strain 2-9...