“…A Horiba multi-parameter meter (W-20XD Series, HORIBA, Kyoto, Japan) was used to measure in-situ environmental parameters of the water including; temperature, pH, conductivity, dissolved oxygen (DO), depth, chloride (Cl − ), and salinity at both sites. Concentrations of major ions (i.e., sulfide, sulfate, silica, nitrite, nitrate, ferrous iron, and ammonia) in the filtered water of both sites were measured using a HACH colorimeter (model CEL 850, HACH Chemical Co., Iowa, USA) as previously described [20]. Filters collected for microbial analysis were placed on dry ice immediately after filtering of lake water from each site, and stored at −80 ° C in the laboratory until DNA and RNA extractions were conducted.…”