2023
DOI: 10.25259/gjmpbu_66_2022
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Appraising the Antimicrobial Effect of 2% Grape Seed Extract Mouthwash on Periodontal Pathogens: A Clinicomicrobiological Analysis

Abstract: Objectives: The seeds of Vitis vinifera (Grape) are rich in polyphenolic compounds especially proanthocyanidins that show antimicrobial activity as well as have the potential to halt the progression of gingival inflammation by hindering the activity of interstitial collagenase. The aim was to evaluate and compare the effect of Grape seed extract (GSE) and Chlorhexidine mouthwash on Streptoccocus mitis, Streptococcus salivarius, and Aggregatibacter actinomycetemcomitans and correlate with the clinical parameter… Show more

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