2020
DOI: 10.1088/1755-1315/468/1/012026
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Application of salicylic acid to induce disease resistance against fusarium wilt on banana

Abstract: Fusarium wilt is the most destructive disease on banana. One of control measures that can be performed to control this disease is by increasing plant immunity. The aim of this study was to find out the disease resistance profile of banana to fusarium wilt through resistance induction with Salicylic acid. This study was performed at Plant Pest and Disease Laboratory, Indonesian Tropical Fruit Research Institute, started from May to December 2018. Banana cultivars used in this study were cv. Barangan and Raja Ki… Show more

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Cited by 3 publications
(2 citation statements)
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“…The salicylic acid response and the production of PR1 have been previously identified as a key defense indicator differentiating Fusarium wilt resistant and susceptible banana cultivars (Van Den Berg et al, 2007 ; Wang et al, 2015 ; Ramu et al, 2016 ; Li et al, 2017 ; Zhang et al, 2019 , 2020 ). The exogenous application of salicylic acid has also been demonstrated to induce partial resistance to Fusarium wilt in bananas (Wang et al, 2015 ; Emilda et al, 2020 ). Systemic acquired resistance, in parallel with salicylic acid defense is likely controlled by the production of nitric oxide, itself controlled by N nutrition (Sun et al, 2020 ).…”
Section: Discussionmentioning
confidence: 99%
“…The salicylic acid response and the production of PR1 have been previously identified as a key defense indicator differentiating Fusarium wilt resistant and susceptible banana cultivars (Van Den Berg et al, 2007 ; Wang et al, 2015 ; Ramu et al, 2016 ; Li et al, 2017 ; Zhang et al, 2019 , 2020 ). The exogenous application of salicylic acid has also been demonstrated to induce partial resistance to Fusarium wilt in bananas (Wang et al, 2015 ; Emilda et al, 2020 ). Systemic acquired resistance, in parallel with salicylic acid defense is likely controlled by the production of nitric oxide, itself controlled by N nutrition (Sun et al, 2020 ).…”
Section: Discussionmentioning
confidence: 99%
“…Many farmers choose this banana cultivar to be cultivated because of its commercial value. However, this cultivar is categorized as susceptible to Fusarium wilt disease (Emilda et al, 2020).…”
Section: Introductionmentioning
confidence: 99%