Application of Microsatellites to Trace the Dairy Products Back to the Farm of Origin
Simona Perga,
Cristina Biolatti,
Isabella Martini
et al.
Abstract:The increasing number of food frauds, mainly targeting high quality products, is a rising concern among producers and authorities appointed to food controls. Therefore, the development or implementation of methods to reveal frauds is desired. The genetic traceability of traditional or high-quality dairy products (i.e., products of protected designation of origin, PDO) represents a challenging issue due to the technical problems that arise. The aim of the study was to set up a genetic tool for the origin tracea… Show more
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