2021
DOI: 10.3390/plants10020380
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Application of Exogenous Protectants Mitigates Salt-Induced Na+ Toxicity and Sustains Cotton (Gossypium hirsutum L.) Seedling Growth: Comparison of Glycine Betaine and Salicylic Acid

Abstract: Soil salinization adversely affects agricultural productivity. Mitigating the adverse effects of salinity represents a current major challenge for agricultural researchers worldwide. The effects of exogenously applied glycine betaine (GB) and salicylic acid (SA) on mitigating sodium toxicity and improving the growth of cotton seedlings subjected to salt stress remain unclear. The treatments in a phytotron included a control (CK, exogenously untreated, non-saline), two NaCl conditions (0 and 150 mM), four exoge… Show more

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Cited by 20 publications
(22 citation statements)
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References 46 publications
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“…Based on the previous studies [ 28 , 29 ], 150 mM NaCl was regarded as a better concentration to study cotton plant response to salinity stress ( Figure 2 A). Here, we detected the effect of 150 mM NaCl on protoplast isolation from cotton root tips at different time intervals (0.5 h, 1 h and 2 h of treatments).…”
Section: Resultsmentioning
confidence: 99%
“…Based on the previous studies [ 28 , 29 ], 150 mM NaCl was regarded as a better concentration to study cotton plant response to salinity stress ( Figure 2 A). Here, we detected the effect of 150 mM NaCl on protoplast isolation from cotton root tips at different time intervals (0.5 h, 1 h and 2 h of treatments).…”
Section: Resultsmentioning
confidence: 99%
“…M. hupehensis is one of the most popular rootstocks for apple production and cultivation [51], but unfortunately suffers from serious KCl stress due to the huge amount of potassium fertilizer applied to orchards. Introducing exogenous substances such as plant growth regulator, osmotic adjustment substances, and antioxidants effectively alleviates salt stress [52,53,54]. As an antimicrobial phytoalexin, Res alleviates NaCl stress in citrus seedlings [42].…”
Section: Discussionmentioning
confidence: 99%
“…Salt stress reduces water uptake, leading to cell dehydration and changes in cell turgor, inducing osmotic stress. In the long term, accumulation of Na to toxic levels induces ionic toxicity leading to Ca 2+ , Mg 2+ and K + deficiency and to other nutrient imbalances (Munns and Tester, 2008;Hamani et al, 2021). Salt stress impairs growth both at whole plant and cellular level by low osmotic potential, nutritional imbalance, specific ion effect, or a combination of these factors.…”
Section: Salt Stressmentioning
confidence: 99%