2019
DOI: 10.1134/s2070050419020107
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Application of Bacterial Thermostable Lipolytic Enzymes in the Modern Biotechnological Processes: A Review

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Cited by 12 publications
(8 citation statements)
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“…Compared to animal sources, including pancreatic lipases, and plant lipases, for instance from Carica papaya and seeds, microbial lipases have been more exploited due to the necessity of simple and inexpensive culture media, practical handling, possibility of scale-up cultivations, and availability of various tools for genetic and protein engineering. The existence of profound knowledge regarding their genetics and physiology (especially for model organisms such as E. coli, K. phaffii and Saccharomyces cerevisiae) makes them important candidates for lipase production [40,41].…”
Section: Microbial Sources Of Lipasesmentioning
confidence: 99%
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“…Compared to animal sources, including pancreatic lipases, and plant lipases, for instance from Carica papaya and seeds, microbial lipases have been more exploited due to the necessity of simple and inexpensive culture media, practical handling, possibility of scale-up cultivations, and availability of various tools for genetic and protein engineering. The existence of profound knowledge regarding their genetics and physiology (especially for model organisms such as E. coli, K. phaffii and Saccharomyces cerevisiae) makes them important candidates for lipase production [40,41].…”
Section: Microbial Sources Of Lipasesmentioning
confidence: 99%
“…Most lipases investigated are from bacterial sources, such as enzymes from the genera Bacillus, Geobacillus, Pseudomonas, Streptomyces, Burkholderia, Chromobacterium, Achromobacter, Arthobacter and Alcaligenes [41,42]. Among them, Bacillus lipases are the most explored enzymes, having stable activity at high temperatures in a broad range of pH conditions, besides their tolerance to organic solvents [41].…”
Section: Microbial Sources Of Lipasesmentioning
confidence: 99%
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“…In this context, lipolytic enzymes are highly useful in many industrially significant processes due to their stability in the presence of solvents; exquisite chemo-, regio-and enantioselectivities; activity over a broad range of substrates; and no need for cofactors [6][7][8][9][10]. Such characteristics allow lipolytic enzymes to be used in the production of pharmaceuticals; in the food industry (with the global enzyme market being dominated by these two fields [11]); in the leather and paper industries; as additives in detergents; in the synthesis and degradation of plastics and biopolymers; for the production of biodiesel; and in bioremediation processes [12][13][14][15][16]. Thus, they are promising and have high-growth potential in the valuable world industrial enzymes market; the global lipase market is expected to reach $590.5 million in 2020 [17,18].…”
Section: Introductionmentioning
confidence: 99%
“…Lipolytic enzymes (LEs) are a diverse group of water-soluble hydrolases that catalyze the cleavage and formation of ester and even non-ester bonds (Rao et al 2009b;Thakur 2012;Samoylova et al 2019). They have been studied for more than 150 years since Bernard (1856) first reported the degradation of fats by mammalian pancreatic fluids.…”
Section: General Properties and Biological Functionsmentioning
confidence: 99%