2013
DOI: 10.1016/j.cep.2013.04.003
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Application of ATR-MIR spectroscopy in the pilot plant—Scope and limitations using the example of Paracetamol crystallizations

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Cited by 30 publications
(26 citation statements)
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“…Together with the hard model for water vapor which was observed in the crystallization setup due to insufficient purge of the spectrometer 8, the above‐mentioned component hard models were merged into a mixture hard model. A fit of this mixture model to an online spectrum recorded after clogging shows how the contributions of the components are found in the mixture; see Fig.…”
Section: Resultsmentioning
confidence: 99%
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“…Together with the hard model for water vapor which was observed in the crystallization setup due to insufficient purge of the spectrometer 8, the above‐mentioned component hard models were merged into a mixture hard model. A fit of this mixture model to an online spectrum recorded after clogging shows how the contributions of the components are found in the mixture; see Fig.…”
Section: Resultsmentioning
confidence: 99%
“…Crystallization experiments were performed in a comparable way to the procedure described elsewhere 8, using paracetamol as a model compound in an ethanol‐water mixture (20:80 w/w). A paracetamol solution with a concentration of 11 g per 100 g ethanol‐water mixture (10 wt %) was prepared in a pilot plant setup by dissolving the appropriate amount of crystals in an ethanol‐water mixture at 55 °C.…”
Section: Methodsmentioning
confidence: 99%
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“…Note that although advanced linear or nonlinear modelling algorithms may be explored to deal with the spectral nonlinearity, as discussed in the reference [12,28], Table 4 indicates that using a piecewise modeling strategy for USZ and MSZ can easily improve the measurement accuracy.…”
Section: Model Prediction Experimentsmentioning
confidence: 99%
“…The attenuated total reflectance (ATR)-FTIR spectroscopy is an interesting technique that is increasingly used in recent years (Karoui et al, 2010;Wang and Rodriguez-Saona, 2012;Helmdach et al, 2013;Cozzolino et al, 2014). The above spectroscopic technique combined with multivariate analysis was used for the determination of the total antioxidant capacity of red wine samples (Versari et al, 2009).…”
Section: Introductionmentioning
confidence: 99%