“…Three different pH reagents were required in the experiment: 0.1 mol/L citric acid and sodium citrate buffer (CA-SCB) [ 33 ], UP water, and 0.1 mol/L sodium carbonate and sodium bicarbonate buffer (SC-SBB) [ 34 ]. To obtain them, CA-SCB and SC-SBB were prepared using commercial formulas, and the specific parameters are shown in Table 1 [ 35 , 36 ]. UP water was obtained using an UP water system (MolliQ-IQ700, Merck, Kenilworth, NJ, USA), and the actual pH and conductivity of the reagent were measured using a pH meter (PHS-3E, Lei Ci, Shanghai, China) and a conductivity meter (DDS-11A, Yue Ping, Shanghai, China).…”