2018
DOI: 10.1007/978-3-030-02698-1_47
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Apple Surface Pesticide Residue Detection Method Based on Hyperspectral Imaging

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Cited by 7 publications
(6 citation statements)
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“…Visible/near-infrared spectroscopy or hyperspectral imaging is a fast and non-destructive method to detect pesticide residues. Some studies have applied HSI to detect pesticide contaminants in foods [ 9 , 19 , 20 , 21 , 22 ], but the research object in those experiments was single and lacked mutual comparison between the objects. In our study, we chose three grapes to identify the difference between the varieties.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…Visible/near-infrared spectroscopy or hyperspectral imaging is a fast and non-destructive method to detect pesticide residues. Some studies have applied HSI to detect pesticide contaminants in foods [ 9 , 19 , 20 , 21 , 22 ], but the research object in those experiments was single and lacked mutual comparison between the objects. In our study, we chose three grapes to identify the difference between the varieties.…”
Section: Discussionmentioning
confidence: 99%
“…Sun et al used HSI technology (431–962 nm) to quantitatively identify the pesticide mixtures on lettuce leaves [ 18 ]. Jia et al detected apple surface pesticide residue based on HSI technology (865–1712 nm) [ 19 ]. Mohite et al used hyperspectral sensing (350–1052 nm) to detect pesticide (Cyantraniliprole) residue on grapes with no, single, and double doses [ 20 ].…”
Section: Introductionmentioning
confidence: 99%
“…Jia [11] and others detected the pesticide residues on the surface of apple from 865.11nm to 1711.71nm. They tested two pesticides commonly used in apple, two pesticides (chlorpyrifos and carbendazim) and two pesticides mixed with apple control group without pesticide.…”
Section: Classification Of Hyperspectral Residual Pesticidesmentioning
confidence: 99%
“…At present, spectral analysis has become a hot spot in the identification of pesticide residues due to its excellent performance. The most widely used methods are nearinfrared spectroscopy (He et al, 2021b;, Raman spectroscopy (Zhu et al, 2021;Zhang et al, 2021a), terahertz time-domain spectroscopy (Chen et al, 2015), laser-induced breakdown spectroscopy (Martino et al, 2021;Wu et al, 2019), and hyperspectral imaging (Jia et al, 2018;Sun et al, 2018). Hyperspectral imaging technology combined with fluorescence emission technology has played an important role in the field of real-time online quality and safe non-destructive testing of agricultural products (Mahmudiono et al, 2022).…”
Section: Introductionmentioning
confidence: 99%