2005
DOI: 10.1677/joe.1.05866
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Appetite control

Abstract: Our understanding of the physiological systems that regulate food intake and body weight has increased immensely over the past decade. Brain centres, including the hypothalamus, brainstem and reward centres, signal via neuropeptides which regulate energy homeostasis. Insulin and hormones synthesized by adipose tissue reflect the long-term nutritional status of the body and are able to influence these circuits. Circulating gut hormones modulate these pathways acutely and result in appetite stimulation or satiet… Show more

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Cited by 464 publications
(487 citation statements)
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“…After induction of obesity, the plasma 5HT levels were markedly decreased in the obese group. Experimentally induced obesity is known to decrease 5HT levels 44. Inflammation associated with changes in the gut microbiota is considered to decrease 5HT availability during obesity 43, 45.…”
Section: Discussionmentioning
confidence: 99%
“…After induction of obesity, the plasma 5HT levels were markedly decreased in the obese group. Experimentally induced obesity is known to decrease 5HT levels 44. Inflammation associated with changes in the gut microbiota is considered to decrease 5HT availability during obesity 43, 45.…”
Section: Discussionmentioning
confidence: 99%
“…NPY expressing neurons in the arcuate nucleus (ARC), dorsomedial hypothalamus (DMH) and brain stem (BS) innervate various hypothalamic sites implicated in integration of energy balance (30,36,39,40,64). These NPY neurons also coexpress various neurotransmitters.…”
Section: Functional Neuroanatomy Of Hypothalamic Npymentioning
confidence: 99%
“…synthesis in ARC perikarya, storage and release in the terminal field in the ARC-PVN axis) showed the episodic rise and fall in NPY release to be temporally correlated with initiation and termination of the appetitive drive (36,39,40). Knowledge of this tight temporal relationship between neurosecretion and behavior greatly assisted in delineating the precise roles of afferent hormonal signals from the periphery, such as leptin from white adipose tissue (WAT), ghrelin and peptide YY (PYY 3 -36) from gastrointestinal tract and insulin from pancreas β-cells, in the release of NPY antecedent to meal initiation (3,4,8,22,35,42,44,52,53,55,60,64,65). Photoperiodic cues and the time of food availability also interact in modulating the periodic antecedent NPY neurosecretion in the ARC-PVN axis (36,39,40,55,60,65).…”
Section: Functional Neuroanatomy Of Hypothalamic Npymentioning
confidence: 99%
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