1971
DOI: 10.2527/jas1971.322245x
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Apparent Digestion in Various Segments of the Digestive Tract of Ponies Fed Diets with Varying Roughage-Grain Ratios

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Cited by 103 publications
(71 citation statements)
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“…17,20,23 Proteins of all molecular weights are lost, but because globulins tend to be produced faster than albumin, 30 the most striking feature of IBD in horses is hypoalbuminemia, rather than hypoglobulinemia. Because at least 70% of dietary protein is absorbed in the small intestine, 31 impaired absorptive function of the small intestine also may be partially responsible for the low concentration of serumal proteins in horses with GE. 17,20,23 Factors other than enteric protein loss may play an important role in determining serumal albumin concentration in humans affected with gastrointestinal disease.…”
Section: Clinical and Clinicopathologic Features Of Horses With Gementioning
confidence: 99%
“…17,20,23 Proteins of all molecular weights are lost, but because globulins tend to be produced faster than albumin, 30 the most striking feature of IBD in horses is hypoalbuminemia, rather than hypoglobulinemia. Because at least 70% of dietary protein is absorbed in the small intestine, 31 impaired absorptive function of the small intestine also may be partially responsible for the low concentration of serumal proteins in horses with GE. 17,20,23 Factors other than enteric protein loss may play an important role in determining serumal albumin concentration in humans affected with gastrointestinal disease.…”
Section: Clinical and Clinicopathologic Features Of Horses With Gementioning
confidence: 99%
“…When urea is recycled to the large intestine, it is degraded to ammonium ions by urease-catalyzed hydrolysis (Wootton and Argenzio, 1975). Hintz et al (1971) measured urease activity in cecal fluid of 17% to 25% of that reported in bovine rumen fluid. Prior et al (1974) refer that about 60% of the produced urea is recycled in the intestine of ponies that are fed a low protein diet, and that 50% of this nitrogen is recovered.…”
Section: Nitrogen Metabolism In the Hindgutmentioning
confidence: 99%
“…The efficiency with which metabolic energy is used for maintenance (k m ) resulting from absorbed glucose metabolism is 85%, whereas the one resulting from VFA metabolism, which derived from fiber degradation in the hindgut, ranges between 63% and 68% (Vermorel and Martin-Rosset, 1997). In addition, knowledge concerning the site of digestion is particularly important when measuring protein availability, as it is mainly the protein digested in the small intestine that is utilized by the horse to meet its own requirements (Hintz et al, 1971;Hintz and Cymbaluk, 1994;Martin-Rosset et al, 1994;Moore-Colyer et al, 2002;Potter, 2004), whereas protein that reaches the hindgut will play a role to meet the requirements of the microbial population of this ecosystem (Martin-Rosset and Tisserand, 2004). …”
mentioning
confidence: 99%
“…L'utilisation des fourrages est fonction de l'activité microbienne caractérisant la digestion dans le gros intestin des équidés (Alexander, 1972 ; Argenzio, Southworth et Stevens, 1974 ;Hintz et al, 1971 ;Robinson et Slade, 1974 ;Tisserand, 1979). Celle-ci est particulièrement importante dans le caecum et elle se poursuit avec une efficacité moindre dans la fraction ventrale du côlon (Kern et al, 1973 ;Kolb et Gurtler, 1971 ;Tisserand et al, 1977c (Wolter, 1975 …”
Section: Introductionunclassified