“…There is a debate as to its probable origin outside India although conclusive evidence to it is yet to be provided. The tree has numerous medicinal uses ranging from time tested folk medicine for human and animal aliments like; abdominal tumours skin ailments, liniment for rheumatism, colds, coughs, diarrhoea, dyspepsia, flatulence, gonorrhoea and leprosy to clinically tested antiseptic, antimicrobial, antiviral and antihyperglycemic activity (Rameshthangam and Ramasamy 2007;Punitha and Manoharan 2006;Elanchezhiyan et al 1993). The seeds contain pongam oil, bitter, red brown, thick, non-drying, non-edible oil, which is used for tanning leather, soap, as a liniment to treat scabies, herpes, and rheumatism and as an illuminating oil (Burkill 1966).…”