Antioxidants in the prevention and treatment of cancer
Camila Navas,
Carmen Viteri
Abstract:Cancer is considered the leading cause of death worldwide with 10 million deaths annually, the most prevalent are breast and lung cancer, and the main risk factors are overweight, smoking, sedentary lifestyle and a diet with low consumption of fruits and vegetables rich in antioxidants, Therefore, this review article has the objective of identifying the influence and relationship of the consumption of antioxidants in the prevention and treatment of cancer. For this purpose, a bibliographic review of the last 5… Show more
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